Dining

The following are the five golden rules to better prepare a black tea, in a practical way, but without abandoning the traditional principles governing the...

1. Add a piece of fresh bread to the oil when frying potatoes, it prevents the oil from spluttering all over you. 2. Use leftover whey after making cottage...

VEG PUFFS A medley of colourful veggies stuffed in a puff pastry that will leave you asking for more. Ingredients 10 pastry sheets 1 egg for egg wash For...

People who are into full-time baking do know that frosting like the buttercream will hold up good if exposed to heat. If you are making a cake using such a...

ZUCCHINI PATTIES Slice 1 zucchini in half lengthwise, then thinly slice each. Mix 2 eggs, 1/2 cup flour, salt, pepper and 1/2 cup Parmesan cheese. Combine...

Chicken Wanton Soup Chicken Wanton Soup is a light yet wholesome soup of stuffed wontons. Wonton, which translates to ‘swallowing a cloud’, is an apt...

Kacchi Gosht Ki Biryani Ingredients Serving : 1 Portion 150g lamb 100g raw papaya 150g onion .5g saffron 60ml cream 50g yoghurt 5g green chillies Salt to...

1. While making coriander chutney, add a few nuts of your choice to make it more nutritious and to increase its shelf life. 2. If you have added too much...

Table manners impart confidence in embracing new dining experiences with ease and grace and napkin etiquette form an integral part of good dining...

Sandwiches can be either a snack or a meal by itself. People from all over the world, both for children and adults, love this snack without frills. If you...