Who doesn't love Labneh? This recipe for a Labneh based dessert is sure to satisfy your sweet tooth.
1 cup labneh
3/4 cup sweetened condensed milk
1 tsp vanilla essence
1 cup milk
¼ cup mixed slivered pistachios and almonds
In a bowl, whisk the labneh with the condensed milk.
Add the essence and gradually add the milk while continuing to whisk.
Pour the mixture into 2 ramekins and top each with the nuts .
Place a rack into a steamer and add 1 cup water. Add the ramekins. Steam for
Remove and refrigerate overnight .
Serve cold .