Oman dining: This weekend eat at Tabaq

Where
Tabaq

Must Eat
Chicken malai boti with puri

What Is It
A delicious creamy BBQ chicken is a perfect melt-in-the-mouth starter. It is chicken marinated in yoghurt, cream, and special herbs, grilled on charcoal. And it is served with puri and chutney. A superb combination.

Price
OMR2.400

Also Try
Chicken Zafraani Qorma. Here chicken is cooked in a paste of cashewnuts and almonds, yoghurt, ginger-garlic paste and of course the chef’s secret spices with a dash of saffron where it got the name. Mix vegetable masala is a lip-smacking combination of fresh and crispy vegetables cooked in traditional spices. Also try chicken biryani, where basmati rice is cooked with chicken marinated in saffron, cardamom, fried onions, tomato, mint leaves, chillies and yoghurt. Lahori Chargha a speciality from Lahore is lightly fried chicken pieces in a marinade of gram flour, yoghurt, and spices and the famous Katakat which is a combination of kidney, brain, and heart cooked in onions, tomato, spices and dry fenugreek. Do not miss eating the gulab jamun which are soft dumplings of fried dough in rose water syrup and kheer. Very rich and great way to end on a sweet note. Their chef’s special dishes are also worth a try.

What’s Special?
A new restaurant with a great taste, good value for money and ambiance. They have a party hall and they also do outdoor catering. Do not miss their Saturday brunch.
—[email protected]

Location
Tabaq Restaurant
MBD area, Ruwi, near Centrepoint
+968 2481 5051
[email protected]; etabaq.com