Times of Oman
Oman dining: This weekend eat at Trattoria
October 23, 2017 | 7:39 PM
by Ashish Dubash
Try the mixed sizzler at Trattoria and finish the meal with a cheese cake this weekend.
 
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Must Eat: Mixed Sizzler

What Is It?: A platter of lamb chops, chunks of beef and chicken and vegetables, all grilled to perfection and served with pepper cream sauce, which was a bit spicy but that complemented the dish.

Price: OMR 5.900

Also Try: Penne Salsa Rosa which is a dish of cylindrical penne pasta cooked with mushroom and chicken, in a cream and tomato sauce. It is very creamy, rich and filling. Filetto Di Manzo Alla Bosco are beef tenderloin steaks cooked with onion and mushroom in cream and wild mushroom sauce. Definitely another dish to try. Quattro Stagioni Pizza is layered with mozzarella cheese, tomato sauce, beef salami, mushrooms, capsicum and olives in a thin pan pizza. The pizza was well done and was bursting with flavour and filling. Filetto Di Cernia All’imone is a hamour fish fillet cooked in lemon and garlic sauce: A mild and delectable dish. To finish off your meal try the cheese cake mixed with walnuts topped with blueberry for a mouth watering, delicious, and an absolutely flavourful ending.






What’s Special:
The people are very friendly and service is good. It has a pleasing ambience and the food is tasty. Try their pizza this weekend, or one of their desserts and you will not be disappointed.

—ashishdubash@timesofoman.com

Location

Al Assalah Towers, Al Ghubra

Open from 8am till midnight

+968 2421 0451,

+968 2421 0452

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