Oman dining: This weekend eat at Udupi Home

Where: Udupi Home

Must Eat: Veg Kolhapuri

What Is It: All mixed vegetables are cooked in an onion and tomato gravy with spices. It is a thick and medium spicy gravy. A very popular dish and should be accompanied with rotis.

Price: OMR1.2

Also Try: Dum Aloo Punjabi, potato stuffed with masala and special Punjabi spices are added. It is deep fried and then added to a rich thick gravy. Gobi Manchurian, a Chinese fusion dish with Indian spices is another must try. The florets are coated with spices and batter fried and served in soya sauce. Have it dry or as a gravy as a starter or even as a side dish along with fried rice or noodles. The southern delights like the regular crispy dosas and the idlis dipped in hot sambhar and spicy coconut chutney continue to be the hot favourite. But if you want to taste food that’s not Udupi specialty but yet is served in the most delicious manner then go for the north Indian savouries like dahi puri, sev puri, ragda pattice, pav bhaji, chana bhatura. The bhaturas are crusty and the chanas are done to perfection. Top off the meal with milk tea or filter coffee.

What’s Special: This restaurant has a varied menu of south and north Indian food. It is good value for money.
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Location: Ruwi (MBD), Ghala
Call: +968 2237 8010/ +968 2450 3932